Ceviche Making Class: Tropical Flavors with Gourmet Oils

Master the art of fresh ceviche in our hands-on class! Learn how to expertly prepare a vibrant and flavorful ceviche using fresh seafood, citrus, and seasonings, all complemented by our premium oils and vinegars.

At the end of the class, you’ll take home your handmade ceviche, along with all the techniques needed to recreate it in your own kitchen. Elevate your cooking and impress your guests with this unique culinary experience at Little Olive Co.

What to expect:

• From 5 pm to 7 pm - 2-hour cooking class
• You will work with others in a group 8 at a community table.
• Complimentary snacks.
• While we don't offer alcoholic drinks, you can bring your wine or beer.

What you get:

• 1 portion of ready-to-eat ceviche in a to-go container.
• 1 free 200ml bottle of oil or balsamic of your choice.
• 20% off your order that night.
• A night to remember.

Classes held at:
242 Princess Street, Wilmington NC 28401

Important note:
Little Olive Co. recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits, vegetables, nuts, seafood, spices, etc. If you have a food allergy, please check with us before class.