{"product_id":"lasagne","title":"Lasagne","description":"Our artisanal pasta is made in the Antola Natural Park, near Genoa, in Italy, using nothing but mountain spring water and premium 100% Italian durum wheat semolina. Our lasagna sheets are made using a process similar to the ancient rolling pin method, which gives them a rough and porous texture that helps sauces stick. They are then dried at low temperatures for 8 hours. The result: pasta of an unparalleled quality which, when cooked, has a consistency similar to fresh pasta.\n\nHow to pre-cook the lasagna;\nIf all the sheets are cooked together, they should be drained and added to a bowl of cold water to keep them separated. Otherwise, most Italians cook a few sheets at a time (adding a drop of oil to the cooking water) and lift them out of the pot one by one with a slotted spoon, then add more to the pot (kept on a rolling boil) as they layer the lasagna.\n\nContains: Wheat.","brand":"Favuzzi (USA)","offers":[{"title":"Default Title","offer_id":49854796169456,"sku":"FA131","price":11.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0707\/5063\/4224\/files\/d8168f0bf6d79c11a6dd9f7e14d0db156e9c9b224c36cb718cc2ff7c82ee9553.jpg?v=1781734895","url":"https:\/\/littleolivestore.com\/products\/lasagne","provider":"Little Olive Co.","version":"1.0","type":"link"}