Indulge in a luxurious blend of flavors and textures with this one-of-a-kind chocolate bar. Crafted with velvety, organic California olive oil from family-run farm Yolo Press and golden, crunchy breadcrumbs from San Francisco’s premier gluten-free bakery Young Kobras, each bite is a perfectly balanced experience. Made with smooth, fair-trade Peruvian cacao and finished with a swirl of caramelized coconut butter, this bar delivers a satisfying crunch and a melt-in-your-mouth richness.
Perfect for those who appreciate quality ingredients, ethical sourcing, and a little something different in their chocolate indulgence. Gluten-free, dairy-free, and completely irresistible.
